London Korean Links

Covering things Korean in London and beyond since 2006

Book review: Michael Pettid – Korean Cuisine – an illustrated history

Michael Pettid: Korean Cuisine – an illustrated history Reaktion Books, 2008 Michael Pettid’s fascinating study is maybe not for a general reader. But for those who take more than a passing interest in Korean food and culture, this is an informative read. Importantly, the book’s title is Korean Cuisine, not Cookery. Pettid defines Cuisine as … [Read More]