Korean Made Easy: Simple recipes to make from morning to midnight

Author: Seji Hong
Publisher: Kyle, 2024
Link to online store *

Bibimbap. Korean Fried Chicken. Kimchi. Tteokbokki. Ramen.

There’s no doubt Korean food is delicious – made up of bold flavours and comforting dishes – and now it’s easy to cook at home!

In Korean Made Easy, Seji Hong demonstrates the simplicity of the country’s cuisine and reveals how to create some of its best-loved dishes. All the recipes in this book are simple enough for kitchen novices but are also sure to excite more seasoned cooks, with classics including Beef Bulgolgi and Cold Spicy Noodles, as well as street-food favourites such as Gochujang Chicken Skewers and Korean Corn Dogs.

Peppered with fascinating insight to Korean cuisine, culture and history as well as the flavour-packed recipes, Korean Made Easy has everything that fans of Korean culture are looking for. It couldn’t be easier to embrace the K-Food wave!

External links:

Entry on Goodreads.com.

* Where the book is available from a number of sources, they are prioritised as follows: (1) Amazon UK site, or Bookshop.org for the more recent uploads (2) Amazon US site (3) Other sites in US or Europe, including second-hand outlets (4) LTI Korea, where the title is advertised as available from there (5) Onlines stores in Korea. Links to Bookshop.org and Amazon UK site contain an affiliate code which, should you make a purchase, gives a small commission to LKL at no additional cost to you.